Smoky Pinots and spicy Cabernets

Yesterday will be one of the more memorable days among the many tasting occasions taking place this January. First, the BIVB event. I went to hear how the BIVB presented itself, the diversity of offerings from Burgundy (at Village level) and maybe try a few of the seemingly popular 2009 Burgundies. The presentation was simultaneously […]

Source: http://feedproxy.google.com/~r/TheWineConversation/~3/GhWPZqRptSc/

wine bottles
wine and food pairings
wine and cheese

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